Meat alternatives and health: What are the facts?
|October 28, 2022
This fact sheet succinctly considers the role of meat alternatives in consumers’ diets. It incorporates the most up-to-date findings to illustrate the current dietary patterns within Australia and New Zealand, the health implications of the proteins we’re consuming and the potential of alternatives like plant-based meat to improve individual and public health.
For a more comprehensive exploration of the relationship between meat alternatives and health refer to Food Frontier’s 2020 report, Plant Based Meat: A Healthier Choice?download
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