2024 Year in Review

Funded by grants and donations Food Frontier works to diversify Australia and New Zealand’s protein supply with options that support people, producers, and the planet, including plant-based, cell-cultivated, and precision-fermented proteins.

Since 2017, we have engaged tens of thousands of business leaders, policymakers, and innovators through our reports, conferences, forums, and presentations—building knowledge, fostering partnerships, influencing strategies, and catalysing new investments. Discover the progress we’ve made and the milestones we’ve achieved by reading our 2024 Year in Review.

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Each month we bring you the latest news from down under and around the globe, along with updates from Food Frontier, industry job opportunities and more.