The independent
think tank and
industry advisor for
alternative proteins in Australia & New Zealand.
Discover how
Image: Impossible Foods
We believe plant-based meat and cultivated meat can help overcome major environmental and public health threats in the Asia Pacific. We help leaders across Australia & New Zealand champion this opportunity.
Business
Our research and lectures equip businesses with the tools to capitalise on the surging demand for alternative proteins.
Governments
Our expertise and advice enable forward-thinking governments to attract innovation and new jobs to their region.
Innovators
Our events and introductions connect entrepreneurs and investors with opportunities to champion game-changing food creations.New Research Out Now
Discover the latest plant-based consumer and industry insights for Australia & New Zealand
Latest News
Food Frontier
@foodfrontierorg
•
Feb 18
With studies finding major environmental impacts from both farmed and wild prawns, @TheEconomist explores if cell-cultivated shrimp from @shiokmeats can offer consumers an environmentally friendly alternative. https://t.co/s0McdGLyuC
Food Frontier
@foodfrontierorg
•
Feb 17
Swedish start-up @Mycorena_AB is aiming to come to market this year, touting their mycoprotein base ingredient as "as good or better than animal protein" with its higher percentage of essential amino acids than many plant-based proteins. https://t.co/OvzL1HggvJ
