The independent
think tank and
industry advisor for
alternative proteins in Australia & New Zealand.

Discover how
Image: Impossible Foods

We believe plant-based meat and cultivated meat can help overcome major environmental and public health threats in the Asia Pacific. We help leaders across Australia & New Zealand champion this opportunity.

Business

Our research and lectures equip businesses with the tools to capitalise on the surging demand for alternative proteins.

Governments

Our expertise and advice enable forward-thinking governments to attract innovation and new jobs to their region.

Innovators

Our events and introductions connect entrepreneurs and investors with opportunities to champion game-changing food creations.

New Research Out Now

Discover the latest plant-based consumer and industry insights for Australia & New Zealand

Latest News

Food Frontier

@foodfrontierorg Jan 24
As Lunar New Year approaches, a number of Hong Kong restaurants are offering plant-based dim sum and dumplings made with @ImpossibleFoods Foods as part of their celebrations #plantbased #LunarNewYear https://t.co/iuAcR0mmja

Food Frontier

@foodfrontierorg Jan 22
Beyond Meat shares jumped after @Starbucks - with 24,000+ stores worldwide - announced it would add more plant-based menu options as part of its efforts to combat climate change https://t.co/9aLwu9EQ3d

I believe that in 30 years or so ... meat will either be clean or plant-based, taste the same and also be much healthier for everyone.

Richard Branson
August 2017

If we can grow the meat without the animal, why wouldn't we?

Tom Hayes
Tyson Foods Inc
August 2017

Why rely on animals to convert plants into meat? Going directly to plants is more efficient, safer and will become cheaper. That’s what we’re doing.

Shama Lee
CEO, Sunfed Meats

The future is about a plant-based diet, even for the meat-eaters.

Jamie Oliver
February 2015

LET'S BUILD THE FUTURE OF FOOD
TOGETHER