Plant-Based Meat: A Healthier Choice?

by: Food Frontier
Plant-Based Meat: A Healthier Choice?

Plant-Based Meat: A Healthier Choice?

Uploaded August 12, 2020

With Aussies eating more than double the red meat in 2019 than advised by dietary guidelines – and Kiwis eating over a third more – consumers seeking alternatives to meat are asking, can plant based meats be a healthier choice? In collaboration with co-author Teri Lichtenstein, Accredited Practising Dietitian, this first-of-its-kind report compares the nutrition of plant based meats available in AU/NZ to similar conventional meats, from sausages and burgers to crumbed chicken and more. The report also explores processing, ingredients, food safety and more.

Supporting Graphics Available

Subscribe to our newsletter

Each month we bring you the latest news from down under and around the globe, along with updates from Food Frontier, industry job opportunities and more.