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8:00 am – 6:00 pm

10 October, 2024

Sofitel on Collins, Melbourne

Mark your calendars for Food Frontier’s AltProteins 24, set for 10 October 2024 in Melbourne. This year, we’re taking the experience to new heights with an expanded program that promises our most ambitious event yet.

Prepare for a day filled with insightful keynotes, pioneering research presentations, dynamic panels, and unmatched networking opportunities designed to inspire and inform. Immerse yourself in rich debates, discover best practices in our case studies, and participate in interactive sessions that focus on the cutting edge of plant-based, cultivated, and fermentation-derived proteins. This year’s AltProteins conference, Serving Solutions, will spotlight the latest breakthroughs guiding us toward a sustainable food future.



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2024 speakers

AltProteins 24 is an unparalleled knowledge-sharing event with a line-up featuring some of the most respected figures in the alternative protein industry. From acclaimed nutrition experts to plant-based pioneers the speakers will cover the spectrum from scientific innovation to market trends. With leaders bringing the latest in cellular agriculture and offering insights into sustainability, this year’s speakers from across the Asia-Pacific region will provide a wealth of knowledge and inspiration.

2024 pricing

Early bird



Early bird tickets end 28 June 2024

General admission



Not for profit & academia



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Sofitel Melbourne on Collins

Sofitel Melbourne on Collins is a hotel located on Collins Street, in the heart of the premier shopping, dining and theatre district.

25 Collins Street, 3000 Melbourne, Australia

+61 3 9653 0000

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“What a great opportunity to start talking about the food benefits of alternative proteins, looking at science, looking at the flavour development, working with not only manufacturers and flavour companies, but also keen people that are interested about plants proteins.”

Adam Moore
Corporate Executive Chef

“Not many conferences attract such a diversity of innovators and thinkers across the food value chain, including category managers from major supermarkets, major food manufacturers, Government and government agencies, researchers, founders and venture capitalists – and of course ingredient manufacturers like us. I made connections right across the value chain that can create value for our business.”

Jeremy Lomman
Business Development – Sales and Marketing, Integra Foods

“It’s been such a fantastic event, just to bring together all of the stakeholders in this emerging space in Australia. It’s become really apparent to me how far its progressed, even just over the last one to two years.”

David Bucca
Founder & CEO, Change Foods

“It’s been an incredible day with great speakers and great panels. I’ve learned a lot actually, I’ve been inspired, I’ve laughed, and I’ve made some amazing connections. People have been really kind and it’s been a wonderful networking experience.”

Flip Grater
Co-founder, Grater Goods

“The energy in this place is absolutely incredible. It’s been so inspiring being around people with the same beliefs and the same goals.”

Zowie Gascoyne
Account Manager, dsm-firmenich

AltProteins 24 is proudly supported by

To find out about sponsorship opportunities for AltProteins 24 click here for the prospectus or email us at



For event information on attending or sponsoring AltProteins 24 please contact:

Liz Shaw
Event Manager

Susie O’Neill
Head of Industry Engagement


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