Latest News

AU/NZ news 

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 06.06.2021

West Australian agri-food business Wide Open Agriculture (WOA), in conjunction with Curtin University, has successfully developed a…

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AU/NZ news 

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 29.05.2021

By Samuel Lawrence, Director of Policy & Government Relations, Food Frontier. Alternative proteins: a burgeoning sector in…

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Food Frontier is delighted to announce that Accredited Practising Dietitian (APD), Nutritionist and Sports Dietitian, Teri Lichtenstein…

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Global news 

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 24.05.2021

Good Meat, producers of the world’s first cell-cultivated chicken sold to consumers and a subsidiary of Eat…

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We’re excited to announce that Food Frontier has commenced our search for our next CEO. Food Frontier’s…

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AU/NZ news 

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 14.05.2021

The number of companies creating alternative proteins and animal-free dairy produced through a process known as precision…

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