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Food Frontier CEO Thomas King highlighted the economic opportunities alternative proteins offer Australia today as part of…

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Our recent report investigating the health and nutrition of plant-based meats took a look at the evidence…

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In our recent report, Plant-Based Meat: A Healthier Choice?, we explored the available evidence behind topics that…

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NSW Farmers, Food Frontier and the National Farmers’ Federation have together launched the new Future of Protein…

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For people seeking more information on plant-based meats – including how they stack up nutritionally – Food…

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With more plant-based meat products landing on supermarket shelves and restaurant menus down under, consumers seeking to…

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