AltProteins 22: Top 5 Moments
Wow, what an incredible experience we shared at the inaugural AltProteins 22 conference last week! The buzz… Read More
Food Frontier welcomes new CEO
We are thrilled to share big news for Food Frontier: we’ve appointed our next CEO, leader and specialist changemaker Jane Sydenham-Clarke. … Read More
Senate Inquiry on labelling dismisses evidence; Proposes restrictive legislation
The recent Senate Inquiry, Definitions of Meat and Other Animal Products, considered the topic of plant-based product… Read More
AltProteins 22 conference postponed to May
With the fast-changing Omicron situation across Australia, Food Frontier has made the difficult decision to postpone the AltProteins 22 conference… Read More
Food Frontier CEO addresses labelling at Senate Hearings
This week Food Frontier CEO Thomas King appeared at a hearing for the Senate Inquiry into Definitions of… Read More
AltProteins 22 program now live
The program for the first-ever alternative proteins conference in Australia and New Zealand, AltProteins 22, is now available… Read More
New resource provides export guidance to local companies
A new resource providing guidance on key export markets for plant-based meat producers in Australia and New Zealand has been compiled and published… Read More
New analysis of 252 plant-based meat alternative labels in Australia
Background Until now, conversation surrounding the current Senate Inquiry into the Definitions of Meat has relied on anecdotal evidence and questionable surveys based… Read More
AltProteins 22 Conference – tickets now on sale
[UPDATE: Due to COVID, our conference is now AltProteins 22, to be held 16 February 2022] Tickets are now on sale for… Read More
Australian agriculture & alternative proteins: A view for the future
By Samuel Lawrence, Director of Policy & Government Relations, Food Frontier. Alternative proteins: a burgeoning sector in Australia and overseas Global population growth… Read More
